I bet you’ve never had halloumi this way before! This is possibly the most Greek-style burger there is, and has only five ingredients! If you’ve read my review of Jamie Oliver’s 5 Ingredients cook book, you’ll know how much I love the clever use of ingredients. It’s inspired me to create a few of my own!
What’s not to love!? The key thing is to get the ingredients fully prepared before you even think about cooking the halloumi: have the buns toasted and the houmous prepared. Perfect served with some oregano-topped French fries and Kalamata olives!